Oil-based dishes (Ladera) are at the heart of Greek cuisine, and this is one of the true classics! Lakis shows you how to cook this very simple recipe that can be a stand-alone main dish, or an accompaniment...it's up to you! Follow the tips and prepare to be amazed! You can ring the changes with different vegetables and herbs, but the principal is the same. A super nutritious gluten-free dish, rich in mediterranean flavours.... and is perfect for vegetarians and vegans as well.
(P.S. We had ours with Biftekia sto Fourno! Link for that video:    • BIFTEKIA sto FOURNO (oven baked beef ...   )