DARI 250 GRAM TEPUNG TAPIOKA BISA MENJADI 4 LITER CENDOL DAWET IRENG
RESEP PEDAGANG RESEP PEDAGANG
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 Published On Apr 20, 2024

resep cendol dawet ireng , hasil kenyal tidak mudah hancur

bahan
250 gram tepung tapioka
100 gram tepung beras
1 sdm garam
1 sdm pewarna hitam
2500 ml air

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