MUSHROOM SAUTE

#tumisjamur

250 gr jamur tiram (10 oz of oyster mushroom)
3 siung bawang putih (3 cloves of garlic)
3 siung bawang merah (3 bulbs of shallot)
50 gr cabai campur (2 oz of mixed chili)
1 bt daun bawang (a stalk of scallion)
1 sdt kaldu bubuk (1 tsp of stock powder)
1/2 sdt lada bubuk (1/2 tsp of ground pepper)
1 SDM kecap manis (1 tbsp of sweet soy sauce)
1/4 sdt msg (1/4 tsp of MSG)
1 SDM minyak wijen (1 tbsp of sesame oil)
3 SDM air (3 tbsp of water)
4 SDM minyak (4 tbsp of oil)


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