A step-by-step guide on how to cook a beginner smoked brisket on a gas grill. This video is mostly for the backyard bbq guy or gal that is new or just starting out with making smoked brisket or for those of you who don't own a smoker and would like to try it out on a gas grill.
I was very impressed with the results.

Get more recipes at https://www.thebeardedhiker.com

In this video:
Gas Grill: https://amzn.to/47Xi2ZY
Smoker Tube: https://amzn.to/3GnmvcR
Tender Quick: https://amzn.to/3sTthEb
Meat Thermometer: https://amzn.to/3N59dpb

Some of the gear I use
Kudu Grill: http://bit.ly/kudugrilljaxx
Pit barrel Cooker: https://amzn.to/3uKyUot

My favorite kitchens knives (expensive but awesome)
Little boy Shun: https://amzn.to/2CSV4aS
Big boy Shun: https://amzn.to/4a0whix

Link to other gadgets I use
https://www.amazon.com/shop/jaxxdrinkh20

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1/3 cup of salt
1/4 cup of pepper
1/4 teaspoon of tender quick or MSG




#brisket #beginner #smokedbrisket #gasgrill
#bbq #bbqlovers #bbqnation # #bbqfood #bbqpork #bbqlover #BBQs #bbqseason #bbqbrotherhood #bbqrub #bbqsmoker #bbqgrill #bbqbrethren


Song title Cantina Blues by Kevin MacLeod
Music is shareware supplied by http://incompetech.com/ and is used with their permission.