This delicious Peri Peri Chicken recipe involves marinating chicken in a citrusy, spicy chili sauce and grilling it until golden brown while being sauced. The flavors in this easy-to-make dish are incredible, and if you try it, you’ll agree.

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→ Recipe: PRINT THIS RECIPE: https://www.billyparisi.com/peri-peri...

→ Ingredients:
•1 whole roasting chicken, about 3 1/2 to 4 pounds, backbone removed
• juice of 1 lemon, about 2 to 3 tablespoons
• 6 to 8 seeded Fresno peppers
• 10 garlic cloves
• 1 peeled shallot
• 2 teaspoons paprika
• Juice of 2 lemons, about 5 tablespoons
• 1 cup olive oil
• coarse salt to taste
• ½ cup water

Peruvian Chicken:    • My Family is OBSESSED with This Peruv...  
Chicken Enchiladas:    • We're ADDICTED to This Mexican Dish  

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Classical culinary expertise meets home cooking!

I’m Billy Parisi, a classically trained culinary school graduate from Scottsdale Culinary Institute with over 15 years in the restaurant industry and over 25 years of cooking experience.

Join me as I teach essential cooking techniques and provide easy-to-follow recipes, empowering you to create restaurant-quality meals right in your own kitchen. From classic dishes to innovative creations, I'll show you how to make anything from scratch, ensuring every meal is a masterpiece.

Food is the common language that bridges diverse backgrounds and stories, bringing people together around the same table. For me, cooking isn't just a skill; it's a source of pure happiness and fulfillment.

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