A Day in a Beautiful Village | Cooking Gilan-Style Fesenjoon with Negin & Marjan 🌧️🍂 | Village Life Vlog

Join us as we dive into the heart of nature to cook an authentic Gilan-style Fesenjoon (Fesenjan), a traditional Iranian dish made with walnuts, pomegranate paste, and chicken. Together with Negin and Marjan, we bring this delicious Fesenjoon recipe to life, despite a rainstorm and power outage that delayed our cooking adventure!

In this village vlog, we not only prepare this sour-style Persian Fesenjoon but also share a glimpse of daily village life. From feeding cows and birds to taking sheep to pasture, experience a simple yet heartwarming day with us. This recipe is packed with fresh ingredients, and we even grind the walnuts the traditional way with a stone!

If you love *Persian food*, village vlogs, and cooking in nature, don't forget to like, subscribe, and let us know in the comments if you'd like to see more of these rustic village adventures. 🌳🍽️

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