500 gram suji
Thoda sa nariyal kata hua Hara
Ek Lal mirch
Namak swad anusar
Aadha chammach Rai
Kadi patta
Aadha litre mattha ya chhachh
Recipe banane ke liye chahie hamen idli cooker Italy kukar mein ham dalenge 1 litre Pani pani ke bacche garm hone Tak Pani acche se garm ho jaega uske bad ham Italy wali plate jo hoti hai usmein rakh denge batter batter ko acche se faila ke usko ghar ke andar ham rakhenge uske 5 minut bad ham kukar Ko bolenge isliye Hamari taiyar hai chatni banane ke liye hamen chahie nariyal hari mirch isko acche se grinder jar mein chala lenge peace lenge isko side mein rakhenge uske bad rakhenge gas per dava dawai ko garm hone denge to vah garm Ho jaaye iske bad mein 1 se 2 Tak chammach Tel dalna hai Tel garam Ho jaaye acche se dalna hai rai rai tadka lagana hai humko Kadi patta dalna hai FIR hamen Jo chaddi humne taiyar ki hai uske upar hi dal Dena main mirchi dalkar to recipe Hamari taiyar hai friends aaj ki recipe agar aapko pasand aati hai To video ko like share comment jarur kariyega Shri Shivay namastubhyam with mom's kitchen mein aap sabhi ka swagat hai mere YouTube channel mein