Follow video instructions and enjoy your very own homemade Vanilla Extract in a few months. Make an extra bottle so you never run out. It’s less expensive and tastes so so much better.
I have enjoyed using my own vanilla in all my baking treats for a long time. Now here is the recipe for you to begin making your own. It’s really more of a technique than a recipe.

You will need:
Vanilla Beans
Bourbon or Vodka
Glass jars with lids (be sure to mark the date)
Cover beans completely with alcohol.
Set in cool, dry and dark place.
Shake gently for the first few days, then every other week is fine.
Once a month after that.
In about 4 months it should be ready even if there is a tiny bit of alcohol smell + but there should also be a very strong vanilla scent and lots of floating beans.
Save your beans and just refill.

ENJOY!!

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One of the greatest things for me about doing YouTube is YOU!! I have had the joy and pleasure of getting to know so many of you and I consider you friends.

Please know that I would always welcome any of your prayer requests or simply if you’d like to say hello and tell me about yourself. I also would LOVE LOVE LOVE any fabulous recipes from you. You may contact me at [email protected]

This is my favorite Bible verse: “I can do everything through Christ who gives me strength.” Philippians 4:13 ....What’s yours????

Visit my channel at    / souperat60  
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JonnyEastonMusic
https://jonnyeaston.wixsite.com/jonny...

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