Hello, friends! In this episode I am making Chocolate Cupcakes with Buttercream Frosting for Lizeth's birthday. Also included is a trip to the Mennonite General Store where we purchase colorful sprinkles for the cupcakes! Recipes are linked below:

Super Moist Chocolate Cupcakes: https://sallysbakingaddiction.com/sup...

Buttercream Frosting
1 cup (227g) butter, softened to room temperature
5 cups (about 500g) confectioners' sugar
1 teaspoon (or more) vanilla extract

Beat the butter at medium speed until it turns light and fluffy. Add the sugar and vanilla, and beat from low to high speed until the mixture becomes perfectly smooth. Add more vanilla and/or water to achieve desired consistency.

Links:
*Muffin tin (standard size):https://amzn.to/4cX7qOb
*Cupcake liners: https://amzn.to/4aUFM2s
*Reusable piping bag: https://amzn.to/4cTDQZY
*Large Piping Tips (set of 5): https://amzn.to/3TWwpbQ

Items marked (*) are affiliate links that help to support this channel at no extra cost to you. Thank you for your support!

Kevin Lee Jacobs
Box 742
Valatie, NY 12184