7 Sourdough Starter Tips (REGULAR vs LIQUID vs STIFF)
The Bread Code The Bread Code
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 Published On Aug 7, 2021

With this video you will learn the key differences between different starter types and bake better bread by following these 7 tips.

Get the merch (shirts and infographic): https://thbrco.io/bread-shirts-hoodies

Thanks again Frederik (  / frederikroesch  ) and Tristyn (  / tristynwebbstock  )

Also thanks everyone who helped me find large adult balloons. I only had very small ones at home 🤣. If you don't know what an adult balloon is please consult grandpa or grandma.

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Gluten Tag. Below is a list of all the tools and flour that I am using. Some of the links contain an affiliate code, feel free to use them if you like my work. In general you can always support by spreading the word, liking my videos or subscribing in case you like the content. This way you support my dream to become a full time Baker ❤️.

Merchandise:
All my custom designed shirts/hoodies: https://thbrco.io/bread-shirts-hoodies
Happy sourdough shirt: https://thbrco.io/happy-opencrumb-shirt
Neapolitan pizza shirt: https://thbrco.io/neapolitan-pizza-shirt
Sourdough infographic poster: https://thbrco.io/infographic-poster
The perfect batard sourdough: https://thbrco.io/batard-shirt

Follow me here too:
Discord: https://thbrco.io/discord
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My blog: https://thbrco.io/blog
My website: https://thbrco.io/homepage
Subscribe to my newsletter: https://thbrco.io/newsletter
Telegram: https://thbrco.io/telegram
Tiktok: https://thbrco.io/tiktok
Twitch: https://thbrco.io/twitch

My tools:
Banneton proofing basket (25cm length, 15cm width, 8.5cm height): https://thbrco.io/banneton
Cooling rack: https://thbrco.io/cooling-rack
Digital kitchen scale: https://thbrco.io/kitchen-scale
Dough scraper: https://thbrco.io/dough-scraper
Dough scraper golden: https://thbrco.io/dough-scraper-gold
Dutch oven for batards (Challenger Bread Pan): https://thbrco.io/dutch-oven-batards
Dutch oven round (Lodge): https://thbrco.io/dutch-oven-round
Dutch oven with glas lid (Brovn) - (Coupon BREADCODE for 5% off): https://thbrco.io/dutch-oven-glas-lid
Infrared thermometer: https://thbrco.io/infared-meter
Loaf pan (30cm length x 12cm width x 9cm height): https://thbrco.io/loaf-pan-regular
Loaf pan with lid (34cm length, 13cm width, 12cm height): https://thbrco.io/loaf-pan-lid
No stick spray (vegetable based): https://thbrco.io/non-stick-spray
Ooni pizza oven: https://thbrco.io/ooni-pizza-oven
Oven gloves: https://thbrco.io/oven-gloves
Oven thermometer: https://thbrco.io/oven-thermometer
pH meter to check acidity (advanced): https://thbrco.io/ph-meter-advanced
pH meter to check acidity (basic): https://thbrco.io/ph-meter
Rolling pin (Coupon BREADCODE for 10% off): https://thbrco.io/rolling-pin
Scoring Knife Schnittholz Olive: https://thbrco.io/scoring-knife-schni...
Scoring Knife Zatoba Walnut (Coupon BREADCODE for 10% off): https://thbrco.io/scoring-knife-zatoba
The best bread knife (made in Germany): https://thbrco.io/bread-knife
Weck starter jars: https://thbrco.io/weck-jars

My flour:
For ze Germans: Which flour in Germany?: https://thbrco.io/blog-flour
Mulino Padano Bread flour 15% protein (Coupon TheBreadCode for 5% off): https://thbrco.io/mulino-flour
Strong whole wheat flour (Coupon TheBreadCode for 5% off): https://thbrco.io/whole-wheat-flour

Recommended videos:
Debaked ep. 1 - Pizza journey to Napoli: https://thbrco.io/debaked-napoli
Debaked ep. 2 - Journey to a flour mill: https://thbrco.io/debaked-flour-mill
Discard starter bread: https://thbrco.io/discard-starter-bread
Fermentation time table: https://thbrco.io/fermentation-time-t...
Make a sourdough starter: https://thbrco.io/make-sourdough-starter
Make your starter more active: https://thbrco.io/more-active-starter
Recommend sourdough bread recipe: https://thbrco.io/sourdough-recipe

Chapters:
0:00 intro
1:55 Make your bread taste like mild yogurt
4:30 Make your crumb more open
8:20 More starter leavening power
10:40 Understand starter feedings
13:20 Stiff starter to fully replace dry yeast
18:20 Improve your sourdough bread taste
20:50 Bonus tip

#sourdough #sourdoughbread

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