Published On Aug 26, 2011
With its ethos of 'affordable luxury', the Dakota Hotel is a rather lavish home away from home. Hotelier gives us a grand tour while Chef Mark Roberson gives us a peek into his kitchen.
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With its ethos of 'affordable luxury', the Dakota Hotel is a rather lavish home away from home. Hotelier gives us a grand tour while Chef Mark Roberson gives us a peek into his kitchen.
