[ENGLISH VERSION BELOW]
Osvježavajuća torta od bosiljka i malina 🍰

Tražite savršen kolač koji će vas osvježiti tijekom ljetnih vrućina? Predstavljam vam tortu koja će vas osvojiti svojom neobičnom i osvježavajućom kombinacijom bosiljka i malina! 🌿🍓Ovaj kolač ne samo da izgleda prekrasno, već ima i nevjerojatan okus koji će oduševiti sve vaše goste ✨

Kombinacija okusa maline i bosiljka stvara savršen ljetni desert. Bez glutena, laktoze i rafiniranog šećera… mediteranski okusi ovu tortu čine pravim ljetnim hitom 🌞

•Sastojci•
Podloga:
• 120g zobenih pahuljica
• 80g oraha
• Korica limuna
• 2 pune žlice meda (65g)
• 60ml bademovog mlijeka

Krema:
• 155g indijskih oraščića
• 2 žlice meda
• 1 konzerva kokosovog mlijeka
• Sok od pola limuna
• 2 pune žlice meda
• 30g otopljenog kakao maslaca


Dodatno:
• 60 malina
• Šaka svježeg bosiljka


Priprema:

1. Podloga:
• U blenderu ili procesoru za hranu, sameljite zobene pahuljice i orahe dok ne dobijete grubu smjesu. Dodajte koricu limuna, med i bademovo mlijeko, te miješajte dok smjesa ne postane kompaktna. Smjesu ravnomjerno pritisnite na dno kalupa obloženog pek papirom (20cm) i stavite u hladnjak dok pripremate kremu.

2. Krema:
• Indijske oraščiće prethodno namočite u vrućoj vodi 30min zatim ih dobro ocijedite i posušite krpom. U blenderu pomiješajte indijske oraščiće, med, kokosovo mlijeko (samo gusti sloj), kakao maslac i sok od limuna. Miksajte dok ne dobijete glatku kremu. Kremu podijelite na 2 dijela. U prvi dio dodajte maline i dobro izmiksajte. Prelijte preko ohlađene podloge i ravnomjerno rasporedite, stavite da se stisne dok pravite drugu kremu. U drugi dio kreme dodajte bosiljak i dobro smiksajte u blenderu ili sjeckalici. Dodajte kao završni sloj i stavite da se kolač ohladi preko noći ili barem 4-6 sati u dubokom zamrzivaču. Zatim dekorirajte, poslužite i uživajte! Želim čuti dojmove ako budete pravili 🥰

Uživajte u savršenom spoju svježine i slatkoće! 🌿🍓


Royalty Free Music: Bensound.com
License code: URVSVQHOV2TXVDI0

#LjetnaTorta #BosiljakIMaline #DomaćaPoslastica #kokosica #returntothenature

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Refreshing basil and raspberry cake 🍰

Are you looking for the perfect cake that will refresh you during the summer heat? I present to you a cake that will win you over with its unusual and refreshing combination of basil and raspberries! 🌿🍓 This cake not only looks beautiful, but also has an incredible taste that will delight all your guests ✨

The combination of raspberry and basil flavors creates a perfect summer dessert. Without gluten, lactose and refined sugar... Mediterranean flavors make this cake a real summer hit 🌞

•Ingredients•
Substrate:
• 120g of oatmeal
• 80g of walnuts
• Lemon peel
• 2 full spoons of honey (65g)
• 60ml of almond milk

Cream:
• 155g cashews
• 2 spoons of honey
• 1 can of coconut milk
• Juice of half a lemon
• 2 full spoons of honey
• 30g of melted cocoa butter


Additionally:
• 60 raspberries
• Handful of fresh basil


Preparation:

1. Substrate:
• In a blender or food processor, grind the oatmeal and walnuts until you have a coarse mixture. Add lemon zest, honey and almond milk, and mix until the mixture becomes compact. Press the mixture evenly on the bottom of a mold lined with parchment paper (20 cm) and put it in the refrigerator while you prepare the cream.

2. Cream:
• Soak the cashew nuts in hot water for 30 minutes, then drain them well and dry them with a cloth. In a blender, mix cashews, honey, coconut milk (thick layer only), cocoa butter and lemon juice. Mix until you get a smooth cream. Divide the cream into 2 parts. Add raspberries to the first part and mix well. Pour over the cooled base and spread evenly, let it set while you make the second cream. Add basil to the second part of the cream and blend well in a blender or chopper. Add as a final layer and let the cake cool overnight or at least 4-6 hours in the deep freezer. Then decorate, serve and enjoy! I want to hear your impressions if you make it 🥰

Enjoy the perfect combination of freshness and sweetness! 🌿🍓


Royalty Free Music: Bensound.com
License code: URVSVQHOV2TXVDI0

#SummerTorta #BasiljakIMaline #HomemadeDessert #coconut #returntothenature