OLD SCHOOL DEVILED EGGS (HAPPY THANKSGIVING)
OLD SCHOOL SOUL FOOD OLD SCHOOL SOUL FOOD
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 Published On Nov 25, 2020

This is an easy side dish that i absolutely love
I actually can eat these by the dozens
Very simple recipe

RECIPE
Deviled Eggs
6 LARGE EGGS PAPRIKA
2 TBSP. MAYONNAISE
1/2 TSP. MUSTARD
1 TBSP. PICKLE RELISH (OPTIONAL)
Gently place eggs in cold water ,add 1 tsp kosher salt, 1 tsp white vinegar to water,
Boil on medium heat 7-10minutes. remove and let eggs sit in ice water 5 minutes.
Rinse under cold water and peel immediately
. Half eggs with serrated knife. Remove yellows and place in bowl with ingredients.
Press yolks against side of bowl with fork and mix well add mayo,mustard and sweet relish Add dash of salt and pepper and sugar if desired. Option: Sprinkle with Paprika.


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