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Hello, everyone! It's a mill👩🏻‍🍳♥️

Today, I had a potluck picnic with my friends since I was a confectionery student✨ (for the first time in a year🫶)

Malasada donuts that you've wanted to make for a long time? Raw donuts? I made it with the cherry blossom version🥺

Oh, my favorite Vlog has increased again 🥹 It was a lot of fun... ( ; ; )🌟

From preparation to picnic!

Because it was too difficult

Please watch over it until the end! 😂✨

[Marasada donuts 🍩 10 pieces]

220g strong flour

75g of flour

5 grams of salt

50g of granulated sugar

Unsalted butter 28g

Milk 100ml

2 eggs (M size)

5 grams of dry yeast

Granulated sugar (for attaching to the surroundings)

[Toppings]

Salted cherry blossoms🌸 (Tomizawa Shoten)

Sakura Chocolate (Tomizawa Shoten)