Takefumi Hamada, the world's No. 1 foodie, delves deep into the philosophies and thoughts of chefs in the UMAMI TALK series.
This time, we are joined by Mr. Hideyuki Vanne Kuwahara, a game changer in the yakiniku world who coined the phrase "before Yoroniku, after Yoroniku" in the yakiniku world!

In EP2, we invite you to enjoy a story about the many innovations that Yoroniku has brought to the world of yakiniku.


00:00 Opening
00:21 What's is "Yoroniku Style"?
01:35 Grilling Philosoph
02:56 Tasting Menu Format
04:28 Creative Dishes
06:57 Pushing the Boundaries


Knowledge makes food delicious. umamiholic.


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