I learned this trick in a restaurant! The chicken breast melts in your mouth

Ingredients:
water: 200 ml (6.8 fl oz)
beer: 100 ml (3.4 fl oz)
chicken breast: 400 g (14 oz)
bay leaves: 2 pc
OVER MEDIUM FIRE: 3 MIN
OVER MEDIUM FIRE: 3 MIN
eggs: 2 pc
salt: 10 g (0.4 oz)
milk: 100 ml (3.4 fl oz)
flour: 50 g (1.8 oz)
baking powder: 7 g (0.2 oz)
mozzarella: 150 g (5.3 oz)
oregano: 5 g (0.2 oz)
zucchini: 1 pc
red bell pepper: 1 pc
cheese: 150 g (5.3 oz)
tomatoes: 2 pc
cucumbers: 1 pc
onion: 1 pc
mint: 5 g (0.2 oz)
olive oil: 30 ml (1 fl oz)
lime: 1 pc
salt: 5 g (0.2 oz)
black pepper: 2 g (0.1 oz)

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