Craving yum cha? No worries. Try this Hong Kong-style mango pudding at home. Creamy, silky and jiggle-central - let me show you how to make Hong Kong style mango pudding in the comfort of your own home. Till we meet again, fierce trolley aunties.

Ingredients (serves: 8):
☐ 2 medium sized, very ripe mangoes
☐ 375ml evaporated milk
☐ ¾ cup hot water
☐ ½ cup sugar
☐ 2 tbsp gelatine powder
☐ 8 ice cubes
☐ Extra evaporated milk (to serve)

#mangopudding #yumcha #noodlewithme

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- Jenny

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