How to make TEMPURA ICE CREAM | How to make fried ice cream
THE RESTAURANTS FOOD THE RESTAURANTS FOOD
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 Published On Mar 1, 2020

Today you are about to leanr how to make fried Ice cream. This tempura ice cream recipe is quick and easy to make. Made with mashed chiffon cake stuffed with you favorite ice cream flavor and deep fried. this is served in almost all of japanese restaurants nationwide!
ingredients:
chiffon cake 100g
ice cfream 3 scoops
milk 2 tbsp
oil (for frying)
Aluminum foil fr wrapping
I hope you enjoy this recipe.
See you nxt time!
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