Sisters Natalie and Samantha Mwedekeli took their love of tasty food and their Kenyan and Nigerian roots and turned it into Mama Rocks, one of the first street food vendors in the vibrant city of Nairobi.

The sisters take inspiration from the flavors of Africa, like cheeseburgers with roasted red peppers and mango mayo influenced by Kenyan cuisine, Pan African grilled eggplant burgers with halloumi cheese and Zanzibari chutney, lamb burgers with flaked almond and mint from North Africa, and more.

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