Don't cook chicken breasts until you see this recipe! 🔝 5 chicken breast recipes
Recetas apetitosas Recetas apetitosas
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 Published On Jul 7, 2024

An easy and delicious chicken breast recipe for dinner! The best chicken recipes I've ever eaten!
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RECIPE #1 00:00
Cut 800 g of chicken fillet
3 eggs
Salt pepper
Mixing
Chop the parsley
60 grams of mayonnaise
Mixing
100 grams of cheese
60 grams of flour
Mixing
30 ml vegetable oil
Place the minced meat in a pan in the shape of cutlets
Fry -3-5 minutes
Flip and cook for another 3-5 minutes
Cut 800 g of potatoes
Vegetable oil
Salt, garlic powder, paprika
Mixing
Place on parchment
Bake for 35-40 minutes at 200°C
Sliced ​​tomato (optional)
Tell me in the comments if you like the recipe!
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Enjoy!

RECIPE #2 06:48
Cut 900 g of chicken fillet
4 eggs
160 grams of sour cream
Salt pepper
Mix well
Grate 100 g of cheese
Mix everything well
Place on parchment
Cut 1 onion into rings
Cut 2 tomatoes into slices
Bake for 30 minutes at 180°C
Grate 100 g of cheese
Bake for another 10 minutes.
Chop 1/2 iceberg lettuce
Slice 1 cucumber
Cut 2 tomatoes
Chop 400 g of melted feta cheese
Salt
Olive oil
Mix
Chicken fillet is ready!

RECIPE #3 15:10
4 chicken fillets
Cut in half lengthwise
Using a knife, shred each chicken fillet on both sides.
Place the fillets tightly together on plastic wrap.
Salt, pepper, garlic powder, paprika
Mix well
Sprinkle the chicken fillet with spices
Cut 200 g of cheese
put the cheese
Roll up the chicken fillet
Wrap in transparent film
Place in the freezer for 3 hours
Cut the roll
Place 3 pieces on skewers
3 eggs
Salt
Beat the eggs
150 g breadcrumbs
Dip chicken rolls in egg
Roll in breadcrumbs
Place on parchment
Bake for 40 minutes at 180°C
50 grams of sour cream
50 grams of mayonnaise
Grate 2 pickled cucumbers
2 cloves of garlic
Dill
Mix well

RECIPE #4 23:11
800 g chicken fillet
Salt
Mixing
Grease a baking dish with vegetable oil
Place chicken fillet
Beat 2 eggs
100 ml of cream
Italian herbs, paprika
turmeric, oregano
Mix well
30 grams of parmesan
Mixing
Pour egg mixture over fillets
Slice 1 tomato
Chop the parsley
Bake for 20 minutes at 180°C
Grate 3 potatoes on a coarse grater
Fill with water and rinse well
Chop 1 red onion
1 egg
Salt pepper
60 grams of flour
Mix well
Heat the vegetable oil
Add potato mixture
Fry covered for 3-4 minutes
Slice 1 tomato
Chop green onions
Grate 50 g of cheese
Flip the potato pancakes
Sprinkle with cheese
put the tomato
Green onions
cheese again
Italian herbs, dried paprika
Fry covered for 3-4 minutes
everything is ready
Write in the comments if you like the recipe

RECIPE #5 31:31
1 loaf
Cut the top
Remove the pulp from the bread
Cut 1 chicken fillet
Salt, paprika, garlic powder on both sides
Melt the butter
Fry for 2-3 minutes on both sides
7 eggs
Pour into the bread
Salt
Chop the parsley
Add the fried chicken fillet
Grate 100 g of mozzarella cheese
Bake for 40 minutes at 180°C
Everything is ready!
Write in the comments how you like this breakfast?
Thanks for watching, liking and subscribing!
With a crispy crust and a delicious filling inside!
Chopped mushrooms 300 g
Olive oil
Fry for 5-7 minutes
Salt
Fry for another 2-3 minutes
1 loaf
Cut the heart of the bread
7 eggs
Pour the eggs into the bread
Salt
Chop the parsley
Add fried mushrooms
Grate 100 grams of cheese
Bake for 40 minutes at 180°C
Incredibly tasty and simple!
Bon appetit and have a good day!

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