Ancient Babylonian Lamb Stew
Tasting History with Max Miller Tasting History with Max Miller
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 Published On Nov 23, 2021

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LINKS TO INGREDIENTS & EQUIPMENT**
Sony Alpha 7C Camera: https://amzn.to/2MQbNTK
Sigma 24-70mm f/2.8 Lens: https://amzn.to/35tjyoW
Dried Persian Shallot: https://amzn.to/3DmaMbi
Barley Flour: https://amzn.to/2YX5eoU

LINKS TO SOURCES**
https://www.academia.edu/40639453/Foo...
The Oldest Cuisine In The World by Jean Bottéro: https://amzn.to/3CmdiNq
Myths From Mesopotamia: https://amzn.to/3wVM7YH

**Some of the links and other products that appear on this video are from companies which Tasting History will earn an affiliate commission or referral bonus. Each purchase made from these links will help to support this channel with no additional cost to you. The content in this video is accurate as of the posting date. Some of the offers mentioned may no longer be available.

Subtitles: Jose Mendoza

PHOTO CREDITS
Code of Hammurabi: By Mbzt - Own work, CC BY 3.0, https://commons.wikimedia.org/w/index...
Wardak vase: Miguel Hermoso Cuesta, CC BY-SA 4.0 https://creativecommons.org/licenses/..., via Wikimedia Commons

MUSIC:
MUSIC
Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/...
Source: http://incompetech.com/music/royalty-...
Artist: http://incompetech.com/

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