The best pasta recipe with creamy sauce in less than 10 minutes! Simple and delicious pasta recipe. Simply heavenly. Simply irresistible! The quickest and most delicious recipe for creamy pasta.

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My cup volume = 200 ml

🍝 Ingredients (3-4 servings):

300 g (10.5 oz) spaghetti (durum wheat)
Cook al dente

30 g (1 oz) butter
4 cloves of garlic, crushed and chopped
2 tbsp flour
Mix well
500 ml (1 pint / 2 1/2 cups) milk, gradually adding
Mix and stir
Salt, pepper, paprika
Herbal mixture
Mix and stir and let the sauce simmer for 7-8 minutes
50 g (1.7 oz) grated Parmigiano Reggiano
Add cheese and mix well
Add noodles and mix
a handful of fresh parsley, chopped

✅ Pasta water for a smoother sauce

✅ Add the sauce to the pan and mix everything well

✅ Serve as soon as you mix the sauce with pasta!

✅ Before serving, grated Parmigiano Reggiano or aromatic goat cheese to taste.

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Bon appetit!

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