Dal Tadka | মচুৰ দালিৰ নতুন ৰেচিপি | Masoor Dal Egg Tadka Recipe in Assamese
Assamese Kitchen Assamese Kitchen
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 Published On Mar 11, 2022

Masoor Dal Egg Tadka Recipe in Assamese. In this Assamese food vlog I will show how to prepare Masoor Dal Tadka and Egg Dal Tadka easily at home.
In this video:
1. How to prepare dal tadka
2. How to make masoor dal tadka
3. How to prepare easy masoor dal tadka
4. How to prepare egg dal tadka
5. How to prepare masur dali recipe in Assamese
6. How to make masoor dal egg tadka recipe
7. How to prepare dal fry at home
8. How to prepare mosur dali recipe
9. How to make masoor dal egg recipe
10. How to prepare masur egg dal tadka
Ingredients:
Masoor Dal - 150 gram
Onion - 1
Tomato - 1
Cabbage
Minced Garlic - 1&1/2 tsp
Minced Ginger - 1& 1/2 tsp
Haldhi Powder - 1/2 tsp
Jeera powder - 1/2 tsp
Dhaniya powder - 1/2 tsp
Kashmiri Chili Powder - 1 tsp
Garam Masala - 1/2 tsp
Cumin Seeds - 1/2 tsp
Green Chili - 4
Dry Chili - 2
Bay Leaf - 1
Hing - 1 pinch
Ghee - 1 tsp
Egg
Salt
Mustard oil
Timestamps:
0:00 - Introduction Masoor Dal Tadka
0:23 - Ingredients for Dal Egg Tadka
0:58 - Preparing Dal Tadka
4:10 - Preparing Egg Dal Tadka
4:48 - Serving Egg Dal Tadka
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