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In this video, Fruit & Vegetable Dehydration Expert Mr. Sudesh Desai explores the endless applications of dehydrated fruits and vegetables in creating ready-to-cook (RTC) food products. He discusses various food options beyond noodles that can be prepared for Indian customers, highlights the benefits of RTC premixes, and explains how they are rapidly capturing the Indian processed food market. Don't forget to subscribe to our channel for more insightful videos.

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