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How to make chicken water chestnut dim sum



Filling recipe
Chicken
Asparagus
Carrots
Water chestnuts
Veg aromat powder
Salt
Sugar
Wait pepper
Sesame Oil
Same sichuwan oil


Skin dough
Potato starch 40 gm
Wheat starch 100gm
Cabbage juice 175gm

For garnish
Spring onions
Asparagus

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