Insights into our Smoked in-house Hams at Craig's Butchery
Craig Stevens Butchery Craig Stevens Butchery
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 Published On Nov 1, 2022

Key points about our in-house Australian Pork Hams.
*Australian Pork
*Naturally Wood Smoked
*Easier to carve
*Hand made(no factory machines)
*Smaller size (*perfect for glazing)
*Female pork(no strong boar odour)
*Free Range Pork

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