Bombil fry/ Bombay duck fry is a fish fry recipe coatedin semolina.
Ingredients-
Bombay duck- 8 to 9 pieces medium size
Turmeric powder- 1 tsp
Redchilli powder- 3 tsp
Gingergarlic paste- 1.5 tsp
Semolina 3 tbsp
Salt
Oil
Method-
Marinate fish with turmeric,red chilli powder, ginger garlic paste,and salt. Rest for 15 mins. Coat with semolina. Heat oil in non stick pan. Shallow fry fish. Once fried from one side, slip and fry from other side. Once fried serves with rice bhakri.

BOMBIL KALWAN https://www.youtube.com/edit?o=U&vide...

CRISPY BOMBIL-   • क्रिस्पी बोम्बिल /झटपट बनणारे कुरकुरि...  


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