Ingredients
1 cup sago ( ಸಬ್ಬಕ್ಕಿ )
3/4 cup sugar ( ಸಕ್ಕರೆ )
5 cup milk ( ಹಾಲು)
1 tbsp ghee ( ತುಪ್ಪ)
1 tbsp rice ( ಅಕ್ಕಿ)
Dry fruits & nuts 2 tbsp


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