Nigerian Boli: Roasted Plantains with Pepper Sauce | Flo Chinyere
Flo Chinyere Flo Chinyere
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 Published On Mar 8, 2012

Nigerian food is yummy! See more Nigerian recipes: http://bit.ly/NigerianRecipes See more information about this recipe by clicking "Show More" below.

Boli: Nigerian Roasted Plantain
Written recipe: http://www.allnigerianrecipes.com/pla...


Ingredients:
For the roasted plantain:
• Ripe / Unripe Plantain -- as much as you can eat!
• Fish -- Preferably Mackerel

For the pepper sauce
• Palm Oil
• Onions
• Habanero Pepper or any fresh chilli pepper
• Salt (to taste)

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