How to catch shrimps and making "terasi" from Sijok (Sijuk) Belitung Island Indonesia. Terasi is a fermented shrimps that usually cooked with chilly and served as sauce in many regions in Indonesia. It also used to cook variety of vegetable such as water spinach and gangan (yellow fish soup).

Terasi from Bangka Belitung is also called Belacan, one if the best terasi in Indonesia that contribute to delicious taste of Indonesia foods.

Topics:
- How to catch shrimps for making of terasi
- The process of making the terasi

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