Ingredients:
2 lb ground beef
1 lb ground pork
1/2 lb cow liver
1/2 lb pork skin (depending on your preferences)
10 whole garlic
1 & 1/2 tbsp of salt
2 tbsp chicken powder
1 whole pack of neem leaves
*Mix everything for 8 minutes
Cover it and put into fridge for 2 days.
Ready to cook after.