Cacao! ∴∵ゞ(´ω`*) ♪
This time it is a popular Frothy coffee(Dalgona coffee) in Korea.
The ingredients are simple and easy to match.
Dalgona Chocolate is in trial production. stay tuned!

0:30 How to make Frothy coffee
2:56 Tasting
4:07 Cacao Notes (Dalgona Chocolate and Flower Arrangement)

[book]Chocolate cacao recipe book on sale！
"I will teach you the most politely in the world! Chocolate Sweets Book"
https://amzn.to/2t4l6Wo

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[Ingredients for Targona coffee] (1 cup)
Granulated sugar: 1 tbsp. (approx. 13 g)
Instant coffee: 1 tbsp. (*approx. 4.5g)
Hot water: 1 tbsp. (15 g)
It may vary greatly depending on the product and the state of the powder.

[How to make Dalgona coffee Method]
1. Put sugar and instant coffee in a bowl
2. Boil the water in a microwave and put in [1]
3. Whip with an electric mixer
4. Put milk etc. in a glass or cup and put [3] from above to finished

[Instant coffee Blendy]
https://amzn.to/3dOFfm1

[Spoon]
http://amzn.to/2wONkUL

[Mixer dretec HM-703WT]
https://amzn.to/2JB8jkE

#Frothycoffee
#dalgonacoffeerecipe
#frothycoffee
#chocolateCacao