In this video, I'll teach you how to make beans with a delicious family recipe that will have you wanting more. I'll show you the entire process, from selecting the best beans to cooking them perfectly so you get a dish full of flavor and tradition. This recipe is ideal for those looking for an authentic and tasty way to prepare black beans at home.

Also, if you've ever wondered how to make refried beans or how to make beans with chorizo, I'll also give you some tips to adapt this basic recipe to your tastes. We'll explore variations like how to make Mexican charro beans, how to make pork beans, and how to make Colombian beans, so you can experiment with different styles and flavors. We'll also include tips on how to make charro beans and how to make red beans so you can diversify your meals.

This video is perfect for those who want to learn how to prepare beans at home, whether you're looking for how to make white beans, how to make Cuban beans, or just perfect your black bean recipe. Don't miss this opportunity to improve your cooking skills with a recipe the whole family will enjoy! Subscribe for more traditional and delicious recipes.


INGREDIENTS 🛒:
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- 1kg or a package of Black Beans.
- 1 Onion Cut into Dice.
- 2 Marinated Pork Chops (cut into squares).
- 1/2 Jalapeño in cubes.
- 4 Garlic Cloves.
- 1 Tablespoon of Cumin.
- 1 Spoonful of Oregano.
- 1 Coriander Bouquet (cut tiny).
- 1 Spoonful of White Vinegar.
- 1/2 Cup of Extra Virgin Olive Oil.
- 1 Spoonful of Brown Sugar.
- Salt and pepper to taste.

UTENSILS:
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- My Professional Chef Knife 🔪
- Bamboo Basting Spoon 🥄
- Cookware 🍳 Set 11-Piece

PREPARATION
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STEP 1:
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- Leave soaking the black beans in a large pot with water the night before so that they soften.

The proportion of water will be the following:
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For every Pound (1lb) or (1/2kg) of Beans, we add 10 cups of water.

In this particular case of the video, we have 2lb pounds of Beans, which were soaked the night before with 20 cups of Water.

STEP 2:
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- We take the beans to HIGH FIRE until they boil, and then we lower them to LOW FIRE and let them cook for about 45 MINUTES.

STEP 3:
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- Sauté the onions and the jalapeno with the Pork Chops, the crucial step to flavor our beans:

- 3.1. We fry the Onion with the Jalapeño.
- 3.2. We add the Garlic.
- 3.3. We added the Marinated Pork Chops.
- 3.4. We add the Species: Cumin and Oregano.
- 3.5. Add the brown sugar, then salt and pepper to taste.

Let the sauce cook for about 5 minutes over Medium-Low heat or until it is reduced enough.

STEP 4:
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- We add the stir fry to our Beans.
- We added the White Vinegar.
- We added the Cilantro.

Cover the beans and let them simmer for 5 more minutes. Then we taste them to find out if they need more salt or sugar, it depends on each person, if they like salty or sweet beans.

WE SERVE AND READY!!! 🤤😋

0:00 Intro
0:21 Ingredients
1:20 Preparation
4:25 Final Result

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