I recommend you to definitely try my delicious, easy and practical minced meat and vegetable damask pastry recipe, which is delicious, delicious, guaranteed, everyone will enjoy it. You can prepare the stuffing as you wish, including minced meat, cheese, potatoes or spinach. Please watch the video until the end to avoid missing the details.

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Materials
Plasticine;
5 cups flour
1 teaspoon salt
1egg
3 tablespoons of yoghurt
About 1 glass of water

stuffing;
250 g minced meat
2 small rock peppers
2 green peppers
half bunch of parsley
1 teaspoon tomato or pepper paste
1 teaspoon salt
1 teaspoon of isot
1 teaspoon black pepper
1 teaspoon red pepper powder
1 teaspoon chili pepper
1 teaspoon basil
1 teaspoon cumin
You can also add seven spices or meatball spices. You can add or remove any spices you like.

cup measuring 200 ml

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