The most famous street food in Dharan and most parts of Nepal आलु निम्की is a classic treat . This street food has different ways to the making. I am more familiar with the style i made . I am pretty sure people from dharan can comment on what other ways /ingredients can also be used. Any ways this recipe will definitely fulfill your cravings for Alu Nimki. It has all the ingredients that truly brings the essence/flavor/taste of Alu Nimki. My sister loved it to the core ❤️
.
Ingredients 👇
👉FOR NINKI
- All purpose flour (4 cups)
- Salt (1/2 tsp)
- Carom Seeds (1/2 tsp)
- Ghee/Oil (2 tbsp)
- Water
👉SAUCE INGREDIENTS
- Water (1/2 litre)
- Chickpea flour/Besan (3 tbsp)
- Food Color (optional)
- Black Salt (1/2 tsp)
- Cumin Powder (1/2 tsp)
- Coriander Powder (1 tsp)
- Chilli Powder (1 tsp)
- White Salt to taste
- Chat Masala (1 tsp)
👉OTHER INGREDIENTS
- Boiled Potatoes
- Chickpeas (overnight soaked & boiled)
- Chopped Onions
- Chopped Tomatoes
- Coriander Leaves
- Chillies
- Lemon Juice
.
If you have any enquires regarding the recipe do let me know in the comment below 🙏