Published On Aug 27, 2023
Rosh Hashanah Meal Prep Jewish New Year Mains, Appetizers, Fish, Salads and Dessert Recipes
This is a compilation video of last years Rosh Hashanah Meal Prep Part 1&2. I wanted you to have the full version in 1 video. Hope to have the complete Rosh Hashanah Meal Plan for 2023 in the next few weeks.
🛍️Check out my complete Rosh Hashanah Guide in my Etsy Shop: https://www.etsy.com/listing/15211774...
🛍 SHOP my favorites from the video:
https://www.amazon.com/shop/sonyasprep
- Jeweled Pomegranate Spice holder: https://amzn.to/3RIxUbf
- Glass Apple Plate: https://amzn.to/3eSH0DK
#roshhashanah #orthodoxjewish #jewishnewyear
The Jewish New Year Rosh Hashanah is a few short weeks away. I am so excited to share with you my meal plan, recipes and tables cape. I hope you will enjoy them.
Rosh Hashanah Menu:
🥗Rosh Hashanah Salads:
Kale Salad with Apples and Pomegranates
Honey Carrot Salad
Arugula with Pomegranate Raspberry Vinaigrette
Beet Carpaccio
Avocado with Honey Lime drizzle
🐠Rosh Hashanah Fish:
Sweet Mustard Salmon
Sea Bass with Pineapple Salsa
🍽Rosh Hashanah Mains:
Lamb Soup
Caramelized Stuffed Onions
Stuffed Chicken
Brown Sugar Rack of Ribs with Fingerling Potatoes
Lentil Rice with Crispy Fried Onions
🥧Rosh Hashanah Desserts:
Honey Cake
Apple Pie
Rosh Hashanah Recipes:
🧅Stuffed Onions
1 lb Ground Meat
1/2 Cup of rice
1 onion grated
1 apple grated
1 tomato grated
1/2 Cup tomato sauce
Season with S/P
🍲 Soup
Intro a 5Qt pot filled with water add meat of choice
Potatoes
Carrots
Onion
Season with S/P chicken consommé, Bay leaves and garlic powder. Cook for 1 hour.
🐓Roasted Stuffed Chicken:
S/P
Paprika
Chicken powder
2 Tbsp Soy Sauce
1/4 Cup Pomegranate sauce
Tbsp oil
Stuff with apples, oranges and celery.
Bake @400 covered for 45 minutes then uncover for additional 45 minutes until Golden brown.
🥔Fingerling Potatoes:
S/P
Oil
Bake @400 for 20-30 minutes
🥕 Tri-colored Carrots:
Oil
S/p
Bake @400 for 30 minutes
🌿Chimichurri Sauce:
Chop cilantro, parsley and dill
Add chopped garlic 2 cloves
Salt
Pepper
Lemon or vinegar 2-3 tbsp
Avocado oil
Drizzle with honey about 2-3 tbsp
🥧 Butternut Squash Pie:
Pre- made pie crust/ Graham Cracker Crust
12-16 oz of cooked butternut squash
1 cup vanilla soy milk or non-dairy creamer
splash of canola oil (or not)
3 eggs
1/2 cup flour
1/3 cup packed light brown sugar
1/2 tsp. salt
some cinnamon (to mix into the batter and to sprinkle on top).
Bake at 350F for 1 hour. Serve hot as an appetizer or dessert.
🍎 Apple Pie Dough Recipe:
2 1/2 cups all-purpose flour
1/2 Tbsp of sugar
1/2 tsp of salt
8 tbsp of COLD unsalted butter
6 Tbsp ice water
🍯 Honey Cake Recipe:
2 Eggs
3/4 Cup of Sugar
2 Tsp Vanilla Extract
1/2 Cup Oil
1 Cup Honey
1 Tsp Cinnamon
Dash of Salt
1 Tbsp Baking Powder
2 Cups of All Purpose Flour
1 Cup of Coffee
💕This channel is all about my Orthodox Jewish life. I try to show helpful tips and tricks as a full time working busy Mamma with 5 little ones. I love the community here on YouTube and enjoy engaging with my subscribers in the comments. Subscribe to my YouTube channel:
/ sonyasprep
👉For collaboration feel free to reach out at [email protected]
Instagram: @sonyasprep
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