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#pantrydemicrecipes #howtofreezeherbs #freezingherbs
Ok, so it's currently March 2020, and as we all should know by now, the world is facing a global emergency the likes my generation have never seen before. Our normal way of life has been turned upside down in order to save ourselves. This play list has been created to help you guys with recipes using kitchen cupboard staples, recipes where you can swap out ingredients and also quick 1-2 minute videos like this one to help make your life easier around the kitchen.

In this video I'll show you a quick and easy way to preserve fresh herbs by freezing them. freezing fresh herbs is a great way to keep them for longer, and means you don't lose all that fresh flavour. This will work for any leafy herb like parsley, tarragon, mint, basil, coriander, chives etc etc. The same method can be used to freeze fresh garlic and ginger. Simple grate the garlic garlic and ginger into a paste and follow the same steps. Freezing herbs is a neat little tick right now, especially when certain ingredients are sparse.

All you need to freeze fresh herbs is a few ice cube trays, room in the freezer and a bit of time. Remember folks, stay safe, stay home and look out for each other.

Adam x

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