Homemade Goji Berry Jam On Plant Based Toast | No Canning!
Plant Based Eats Plant Based Eats
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 Published On Sep 11, 2017

This fresh goji berry jam recipe is quick, easy and delicious.

Recipe:
-1/2 cup of fresh goji berries. Or 1/4 cup of dried goji berries reconstituted in water for five minutes 1:1
-7 medjool dates
-2 tbsp of chia seeds
-1 tsp of beet root powder
-1 tbsp of lemon juice
-1/2 cup of purified water
Blend for 20 seconds. Refrigerate for 30 minutes.
Refrigerate leftovers. Will stay good for a few days.
Makes 1 cup of jam.
*The lemon not only adds flavor and nutrition, it helps to naturally preserve the jam.

Music Credits:

Artist: Newcleus
Song: Jam on it!
http://amzn.to/2wX8Bvh

Artist: L.A. Dream Team
Song: Rockberry Jam
http://amzn.to/2wlVJeF

The following product links include detailed information about the possible uses and health benefits of each ingredient.

Organic Raw Goji Berries: http://amzn.to/2wWRyt4
Organic Medjool Dates: http://amzn.to/2wWCQlT
Organic Beet Root Juice Powder: http://amzn.to/2f0gLwA
Chia Seeds Raw Organic: http://amzn.to/2jhwPeA

Check out the full video of me harvesting the goji berries:    • Picking Fresh Goji Berry For Eating &...  

Check out my other YouTube channel "Plant Abundance"    / plantabundance  

Thanks for watching!

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