My first short! I've had the Flair for over two years now, and I thought it was high time I posted an update about my daily brewing process (which hasn't changed much since my last update). Other than perhaps the addition of a levelling tool, and a slightly clearer understanding of tamping pressure and grind size.
Do share and subscribe if you're new here. Lots more coffee content coming up. Another Tiramisu and vegan chocolate (both with a touch of espresso) on the horizon!
#shorts #espresso #flairpro #flairespresso