My dear friends, today we bring you a delicious recipe, Masa Real de Guava, this is one of those desserts that have different names, but it is basically the same recipe. In Puerto Rico they call it panetela and in Cuba, real dough. It's very easy to do. I will tell you the story of the Real Mass of Guava in the video. We hope you like how I prepare this delicious dessert that brings so many memories of our beautiful Cuba to those of us who are outside of it for one reason or another. Greetings and enjoy it. Until next time. 👍😀👩🏻‍🍳🇨🇺
#cocinacubana #cocinalatina #comidacubana

Guava and Cheese Pie    • Pie de guayaba y queso. Comida Cubana...  
Cuban style guava and cheese cupcakes!    • Video  

Chapters:
0:00 Introduction
1:57 Ingredients
2:44 Preparation
14:11 Result

Ingredients

2 cups of flour _ (286gr)
1 cup of sugar – (221gr)
1 stick of unsalted butter _ (113gr)
· 3 eggs
1 tablespoon of cold water _ (6gr)
· 2 teaspoons of baking powder _ (7gr)
· 1 pinch of salt
1 teaspoon vanilla extract _ (6gr)

14 oz guava paste, cut into 1/4-inch strips