From hand rolling 100,000 bagels every week in New York City to feeding 100,000 people at the Gurudwara Bangla Sahib temple in India, we traveled the globe to uncover the amazing stories behind the world’s biggest batches of food.

00:00 Intro
00:23 NYC Bagels
10:12 Gurudwara Bangla Sahib temple
20:54 Korean Lunch Boxes
31:35 Döner Kebab
39:58 Japanese School Lunches
49:55 Indian Sweet Rice
57:23 Haleem
01:05:36 Baklava
01:15:44 Egyptian Ramadan
01:24:04 Tamales
01:34:32 West Point Meals
01:49:19 Domino's Pizza
02:04:20 Louisiana Crawfish
02:17:28 Air Force Academy Meals
02:31:08 Tabasco Hot Sauce

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How The World’s Biggest Batches Of Food Are Made | Big Batches Season 2 Marathon | Insider Food