Crispy Perfection: Pan Sautéed Potatoes the French Way! Pommes De Terre Sautée
Steve Steve
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 Published On Sep 19, 2024

Love French cuisine? Learn how to make one of the most popular potato side dishes, Pommes De Terre Sautée! This video will guide you step-by-step through the process, ensuring you achieve the perfect crispy exterior and fluffy interior. It's a quick and easy recipe that's perfect for weeknight dinners or special occasions.

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   / @bonne.soiree  

Ingredients:

8 yellow potatoes, peeled and cubed (2 med potatoes per person)
1/3 cup olive oil (80 ml )
1/3 cup flour (80 g)
2 garlic cloves, peeled and smashed
1/4 teaspoon paprika
1/4 teaspoon cumin
Salt and freshly ground black pepper
1 tablespoon parsley, chopped

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