Published On Aug 23, 2024
Hi,I'm Satchan🧚🏻♀️
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Let me know if you try it😊
Today's recipe ↓
0:01 Menu
1:00【Miso soup with pork】
• 1 Burdock
• 1/2 Carrots
• Some Konjac
• 100g Sliced pork
• 400ml Water
• 1 Tsp Dashi powder
• Some Green onions
• 2 Tbsp Miso
5:21【Deep-fried tofu w/veges】
• 1/8 Chinese cabbages
• 1/2 Shimeji mushrooms
• Some Deep-fried tofu
• 5 Mini tomatos
• 1/2 Tbsp Consomme powder
• Some Salt
• Some Butter
7:16【Fried asparagus with garlic】
• 2 Asparagus
• 1 Garlic
• Some Whitebait
• Some Salt&Pepper
• Some Powdered cheese
9:03【Fried chicken wings】
• 300-350g Chicken wings
• 1 Tbsp Salted rice malt
• 1 Tbsp White dashi
• Isp Ginger paste
• 1 Tsp Garlic paste
• Some Pepper
• Some Potato starch
11:49 Eating with us
Have a good day!
#cookingvlog #japanesefood #asiancuisine