In today’s episode, meet the renowned Chef Happy Singh, who made his mark on MasterChef and went on to reach incredible heights in his culinary journey. Discover how he brought Masala Nation to life, creating a brand known across the country. Learn the secret behind making 40 different types of Bhature and how Chef Happy Singh’s passion for food and creativity has transformed the world of street food.

This special conversation with Supriya Mer explores Chef Happy Singh’s inspiring life story, his struggles, and successes, and what keeps him motivated. From his humble beginnings to his vibrant presence in the food world, Chef Happy Singh shares invaluable insights, lessons, and tips for aspiring chefs and food lovers alike.

🔗 Follow Chef Happy Singh On Instagram
  / chefhappysingh  

🔗 Follow Masala Nation On Instagram
  / masalanationrestaurant  

🔗 Follow Supriya Mer On Instagram
  / supriya.mer  

🔗 Follow Friends Production On Instagram
  / friendsproduction.fp  

🔗 Follow Bhuvenesh Mahawar On Instagram
  / itsbhuvenesh  

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