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Methi dal Recipe a healthy recipe
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Welcome to our channel! In today's video, we're sharing a flavorful and nutritious methi dal recipe. This traditional methi dal Indian recipe is perfect for a wholesome meal. Follow our step-by-step guide to learn how to make methi dal easily at home.

What You'll Learn:
The essential methi dal ingredients you'll need.
A detailed methi dal step by step cooking process.
Tips for making a methi dal healthy recipe.
Ideas for serving methi dal with rice for a complete meal.
Delicious methi dal variations to try.
Why You'll Love This Recipe:
It's a nutritious and tasty option for lunch or methi dal for dinner.
This methi dal video recipe makes cooking simple and fun.
Packed with the goodness of methi (fenugreek) leaves, this dal is both healthy and satisfying.
Don't forget to like, comment, and subscribe for more delicious recipes! If you enjoyed this video, check out our other cooking tutorials.

VEG RECIPES
   • Vegetarian's Delight  

SPECIALY FOR VEG LOVERS
   • Specially for Veg Lovers  

DIFFERENT TYPE OF DALS
   • Only Dals from Benazir  


ingredients Methi dal

½ Cup - 100grms

Yellow Lentil

½ Cup

Petite Yellow Lentils

1 Tsp Ginger

Garlic Paste

½ Tsp

Turmeric Powder

1 Tsp

Salt

2 Tsp

Oil

4 Cups

Water

1 Big Onion

2 Small Tomatoes

1 Tbsp

Garlic

2 Tsp

Ginger

2-3 Green

Chillies

1/4 Tsp

Asafoetida

1 Tsp

Mustard Seeds

3 Tbsp

Oil

1 Tsp

Mustard Seeds

1 Tsp Red

Chilli Powder

1/4 Tsp

Turmeric Powder

Little Water

2 Cups

Fenugreek Leaves

2 Tbsp

Clarified Butter

1 Tsp

Cumin Seeds

2 Dried Red

Chillies

Fresh Coriander

1/4 Tsp Red

Chilli Powder