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This time, we had minestrone soup made with large clams from Teshio, Hokkaido, and bread, and for our evening drinks, we enjoyed marinated salmon and steamed clams in wine.
In the middle, we'll show you a walk around Yokohama Port, which we visited a few days ago. And the next day, we'll show you a sweet shop that features in the morning drama "Wings of the Tiger," where we visited again and enjoyed anmitsu and fried buns.
We hope you'll enjoy it with us over a cup of coffee or a drink♪