Soupy rice with chicken and vegetables. Gorka Barredo elaborates in his program Que Viva La Cocina this popular recipe. With a series of tricks and tips to make this recipe really tasty and soupy.

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Chef: Gorka Barredo

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Ingredients for 4 people:

-14 oz of round rice
-4 chicken thighs
-2 garlic cloves
-1 green pepper
-1 red pepper
-1/2 leek
-7 oz of crushed tomato
-50 fl oz of chicken broth
-A few strands of saffron
-1 teaspoon of paprika
-Thyme and rosemary
-Salt and pepper
-Oil

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Thief in the Night by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song...
License: http://creativecommons.org/licenses/b...