Discover a unique beef recipe that will take your breath away! In this video I show you step by step how to prepare beef in a very special way that not many people know about. From the perfect selection of meat to the preparation and an irresistible sauce - everything is explained in detail. Perfect for a family meal or a special occasion!

📋 INGREDIENTS:
Meat:
1 kg beef from the rump (2.2 pounds)
Salt
black pepper
3 liters of water (3.2 quarts)
100 g celeriac (3.5 ounces)
3 carrots
2 parsley roots
1 onion
1 teaspoon black pepper, whole
1 tsp allspice
5 bay leaves

Sauce:
100 g butter (7 ounces)
30 g flour (1 ounce)
1 liter beef broth (1 quart)
200 ml 30% cream (0.85 cups)
2 tablespoons sugar (2 tablespoons)
1 tsp salt (1 tsp)
1 1/2 tbsp balsamic vinegar (1 1/2 tbsp)
dill

Potatoes:
500 g potatoes (1.1 pounds)
100 g buckwheat (3.5 ounces)
Salt
black pepper
25 g butter (0.9 ounces)
1 onion
40 ml milk (2.7 fl oz)

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