Published On Premiered Oct 13, 2019
Grilled Venison Fajita Skewers marinaded in Lone Star Beer
I'm joined by Cable from the Lone Star Outdoors Show to cook up some tasty grilled venison fajita skewers. The trick to getting them tender is to marinade in Lone Star Beer!
I used Meatchelada seasoning for this recipe: https://www.hardcorecarnivore.com/col...
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ABOUT ME: Howdy! I'm Jess Pryles. I'm a meat advocate and the boss at Hardcore Carnivore. I'm a live fire cook, author, and TV personality with a particular passion for beef and meat science. Plus, I know a thing or two about Texas style barbecue. Born in Australia, I now reside in Austin, Texas.
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