材料 Ingredient:
1. 魷魚 x1 Squid x 1
2. 蘆筍 適量 Asparagus appropriate
3. 薑 適量 Ginger appropriate
4. 乾蔥 1個 Shallot x1
5. 蔥 適量 Spring onion appropriate
6.蒜頭 4粒 Garlic x4
7. 百合 適量 Lily buds appropriate
8. 蝦膏 適量 Shrimp paste appropriate
9. 甘筍 適量 Carrots appropriate

調味 Seasoning:
1. 糖 Sugar
2. 紹酒 Shaoxing wine
3. 鹽 Salt
4. 生粉 Corn starch
5. 雞粉 Chicken Powder
6.蠔油 Oyster sauce
7. 白酒 White wine